Search This Blog

Thursday, May 16, 2013

Todays ingredient is Uni.

Thursday, May 9, 2013

Yuzu cheesecake with duck fat crust, yuzu zest whipped cream, Maldon tuile. @pha720
Hamachi crudo preserved grapefruit yuzu vinegarette Thai basil green tea powder Maldon salt. @Ohlemacher
Todays ingredient is Yuzu.

Sunday, May 5, 2013

Raw celery and ricotta ravioli, in a spring herb nage garnished with cilantro flowers and micro celery. @torrez74
cream cheese mixed with habanero, chives and beacon in celery with sun dried tomatoes for ants.@llMikeSmithll
Ants on a log, lol @llMikeSmithll
Celery white and celeriac pur?e, scallop crudo, shaved green celery, pickled fresnos, celery leaves.@JustinGomes82

Monday, April 29, 2013

garnished with toasted flavored plum sesame seeds and Dusted with crispy hydrated nori powder. @chefdali
Grilled tofu with honey miso sauce, smoke green garlic Kim chee, thin slice fried garlic chips...@chefdali
A green garlic broth (soup) served table side in a bowl garnished with smashed roasted fingerlings, crispy kale and chive flowers.@torrez74

Friday, April 26, 2013

All right it's been a while but lets start again Todays ingredient is Green Garlic.

Saturday, March 9, 2013

Wednesday, February 27, 2013

"Bacon & eggs" cured smoked tripe braised with onions and veal stock, served with a 65d egg, micro lettuces and sherry vinaigrette. @torrez74

Wednesday, February 20, 2013

Monday, February 18, 2013

Crispy confit of veal belly, with curly endive, radishes, olive oil and fermented blackberries. @torrez74
Endive and celery salad with pickled almonds caper vinaigrette and creme fraiche @Ohlemacher

Tuesday, February 12, 2013

Wednesday, February 6, 2013

Braised tripe marinated and cooked over fire like barbacoa,homemade tortillas with avocado,pink onions and green habanero salsa. @torrez74

Tuesday, February 5, 2013

Sunday, January 27, 2013

Beets roasted, pickled, beet chips (dehydrated) creme fraiche, caviar and a vodka gelee garnished with mirco chive and dill @ohlemacher
Sorry it's been so long. Todays ingredient is beets.
Sorry it's been so long. Todays ingredient is beets.

Tuesday, January 15, 2013

parsley, tomatoes & butter.) Garnish crab meat & parsley. @Digby
Crab Bisque (garlic, green onions , snow crab legs, mirepoix , dry sherry, clam juice, cayenne , tomato paste , veggie oil, )...@Digby

Saturday, January 5, 2013

Snow crab dumpling, (red bell pepper,chive, cayenne pepper, honey mustard, salt and pepper.) sauce with sweet pineapple sauce. @chefdali